An Investigation into the Effects of Dundee’s Cultural and Economic Revitalization on Independent Food Enterprises

“How can an independent food business thrive within an area of Cultural and Economic Regeneration?” is a subject that the study has addressed. The researcher used the primary qualitative research approach, conducting interviews with the eight participants, to accomplish the research purpose and fully address the research questions that were formulated in the proposed study. Thematic analysis has been used to analyse the data that was gathered. The study indicates that economic and cultural regeneration is essential for the growth and success of independent food enterprises, and more specifically, regenerating areas, based on the key participants and the studies incorporated to support the reasons.