Biochemistry, Genetics and Molecular Biology
Blood Level
50%
Blood Lipids
50%
Blood Pressure
50%
Cross Sectional Study
50%
Diastolic Blood Pressure
100%
High-Density Lipoprotein
50%
Prospective Study
50%
Systolic Blood Pressure
100%
Triglyceride
50%
Waist Circumference
50%
Medicine and Dentistry
Anthropometry
16%
Blood Pressure
16%
Caloric Intake
100%
Cardiometabolic Risk
100%
Cardiovascular Disease
16%
Cross Sectional Study
16%
Diastolic Blood Pressure
33%
Food Frequency Questionnaire
16%
High-Density Lipoprotein
16%
Metabolic Syndrome
100%
Prospective Study
16%
Systolic Blood Pressure
33%
Triacylglycerol
16%
Nursing and Health Professions
Anthropometry
16%
Blood Level
16%
Blood Pressure
16%
Caloric Intake
100%
Cardiovascular Disease
16%
Cross-Sectional Study
16%
Diastolic Blood Pressure
33%
High Density Lipoprotein
16%
Metabolic Syndrome X
100%
Systolic Blood Pressure
33%
Triacylglycerol
16%
Waist Circumference
16%
Agricultural and Biological Sciences
Anthropometric Measurement
25%
Blood Pressure
25%
Cardiovascular System
25%
Cross-Sectional Study
25%
Diastolic Blood Pressure
50%
High-Density Lipoprotein
25%
National Cholesterol Education Program
25%
Risk Factor
100%
Systolic Blood Pressure
50%
Triglyceride
25%
Waist Circumference
25%
Food Science
Cholesterol
100%
High-Density Lipoprotein
100%
Quantitative Food Frequency Questionnaire
100%