@article{cccaba0591014b99bb512683d8571449,
title = "Enterobacteriaceae in beef products from retail outlets in the Republic of Ireland and comparison of the presence and counts of E. coli O157:H7 in these products",
keywords = "Beef burgers, Detection, Enterobacteriaceae, Enumeration, Minced beef",
author = "H. Crowley and C. Cagney and Sheridan, \{J. J.\} and W. Anderson and McDowell, \{D. A.\} and Blair, \{I. S.\} and Bishop, \{R. H.\} and G. Duffy",
year = "2005",
month = oct,
doi = "10.1016/j.fm.2004.09.013",
language = "English",
volume = "22",
pages = "409--414",
journal = "Food Microbiology",
issn = "0740-0020",
publisher = "Elsevier",
number = "5",
}