Environmental sustainability in national food-based dietary guidelines: a global review

Genevieve James-Martin, Danielle L. Baird, Gilly A. Hendrie, Jessica Bogard, Kim Anastasiou, Paige G. Brooker, Bonnie Wiggins, Gemma Williams, Mario Herrero, Mark Lawrence, Amanda J. Lee, Malcolm D. Riley

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    43 Citations (SciVal)

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    Food Science