Global market opportunities for food and feed products from microalgae

Khondokar M. Rahman, Lynsey Melville

    Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

    Original languageEnglish
    Title of host publicationHandbook of Food and Feed from Microalgae
    Subtitle of host publicationProduction, Application, Regulation, and Sustainability
    PublisherElsevier
    Pages593-602
    Number of pages10
    ISBN (Electronic)9780323991964
    ISBN (Print)9780323993838
    DOIs
    Publication statusPublished (VoR) - 1 Jan 2023

    Keywords

    • Chlorella
    • Feed
    • Food
    • High-value product
    • Market
    • Microalgae
    • Spirulina
    • Sustainability

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