TY - JOUR
T1 - Intake of various food groups and risk of breast cancer
T2 - A systematic review and dose-response meta-analysis of prospective studies
AU - Kazemi, Asma
AU - Barati-Boldaji, Reza
AU - Soltani, Sepideh
AU - Mohammadipoor, Nazanin
AU - Esmaeilinezhad, Zahra
AU - Clark, Cain C.T.
AU - Babajafari, Siavash
AU - Akbarzadeh, Marzieh
N1 - Publisher Copyright:
© 2020 The Author(s). Published by Oxford University Press on behalf of the American Society for Nutrition.
PY - 2021/5/1
Y1 - 2021/5/1
KW - Breast cancer
KW - ER/PR-positive
KW - Hormone receptor-positive
KW - Refined grain
KW - Whole grain
UR - http://www.scopus.com/inward/record.url?scp=85105091346&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=85105091346&partnerID=8YFLogxK
U2 - 10.1093/advances/nmaa147
DO - 10.1093/advances/nmaa147
M3 - Review article
C2 - 33271590
AN - SCOPUS:85105091346
SN - 2161-8313
VL - 12
SP - 809
EP - 849
JO - Advances in Nutrition
JF - Advances in Nutrition
IS - 3
ER -