Is there any putative mediatory role of inflammatory markers on the association between ultra-processed foods and resting metabolic rate?

Niki Bahrampour, Farideh Shiraseb, Sahar Noori, Cain C.T. Clark, Khadijeh Mirzaei*

*Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    4 Citations (SciVal)
    Original languageEnglish
    Article number932225
    JournalFrontiers in Nutrition
    Volume9
    DOIs
    Publication statusPublished (VoR) - 13 Oct 2022

    Funding

    The Tehran University of Medical Sciences and Health Services funded and supported the present study (Grant ID: 9513468001).

    FundersFunder number
    Tehran University of Medical Sciences and Health Services9513468001

      Keywords

      • high-sensitivity C-reactive protein (hs-CRP)
      • inflammation
      • monocyte chemoattractant protein (MCP-1)
      • resting metabolic rate
      • ultra-processed foods (UPFs)

      Fingerprint

      Dive into the research topics of 'Is there any putative mediatory role of inflammatory markers on the association between ultra-processed foods and resting metabolic rate?'. Together they form a unique fingerprint.

      Cite this