| Original language | English |
|---|---|
| Article number | e13374 |
| Journal | Journal of Food Biochemistry |
| Volume | 44 |
| Issue number | 9 |
| DOIs | |
| Publication status | Published (VoR) - 1 Sept 2020 |
Keywords
- anti-oxidant
- apoptosis
- esophageal cancer
- flavonoid
- quercetin
Amirhossein Davoodvandi, Mohammad Shabani Varkani, Cain C.T. Clark, Sadegh Jafarnejad*
Research output: Contribution to journal › Review article › peer-review
| Original language | English |
|---|---|
| Article number | e13374 |
| Journal | Journal of Food Biochemistry |
| Volume | 44 |
| Issue number | 9 |
| DOIs | |
| Publication status | Published (VoR) - 1 Sept 2020 |