Sports Dietitians Australia position statement: Nutrition for exercise in hot environments

Alan J. McCubbin; Bethanie A. Allanson; Joanne N. Caldwell Odgers; Michelle M. Cort; Ricardo J.S. Costa; Gregory R. Cox; Siobhan T. Crawshay; Ben Desbrow; Eliza G. Freney; Stephanie K. Gaskell; David Hughes; Chris Irwin; Ollie Jay; Benita J. Lalor; Megan L.R. Ross; Gregory Shaw; Julien D. Périard; Louise M. Burke

doi:10.1123/ijsnem.2019-0300

Sports Dietitians Australia position statement: Nutrition for exercise in hot environments

Alan J. McCubbin^*, Bethanie A. Allanson, Joanne N. Caldwell Odgers, Michelle M. Cort, Ricardo J.S. Costa, Gregory R. Cox, Siobhan T. Crawshay, Ben Desbrow, Eliza G. Freney, Stephanie K. Gaskell, David Hughes, Chris Irwin, Ollie Jay, Benita J. Lalor, Megan L.R. Ross, Gregory Shaw, Julien D. Périard, Louise M. Burke

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

50 Citations (SciVal)

Original language	English
Pages (from-to)	83-98
Number of pages	16
Journal	International Journal of Sport Nutrition and Exercise Metabolism
Volume	30
Issue number	1
DOIs	https://doi.org/10.1123/ijsnem.2019-0300
Publication status	Published (VoR) - 2020

Keywords

Fluid
Food
Heat
Hydration
Thermoregulation

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McCubbin, A. J., Allanson, B. A., Caldwell Odgers, J. N., Cort, M. M., Costa, R. J. S., Cox, G. R., Crawshay, S. T., Desbrow, B., Freney, E. G., Gaskell, S. K., Hughes, D., Irwin, C., Jay, O., Lalor, B. J., Ross, M. L. R., Shaw, G., Périard, J. D., & Burke, L. M. (2020). Sports Dietitians Australia position statement: Nutrition for exercise in hot environments. International Journal of Sport Nutrition and Exercise Metabolism, 30(1), 83-98. https://doi.org/10.1123/ijsnem.2019-0300

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keywords = "Fluid, Food, Heat, Hydration, Thermoregulation",

author = "McCubbin, {Alan J.} and Allanson, {Bethanie A.} and {Caldwell Odgers}, {Joanne N.} and Cort, {Michelle M.} and Costa, {Ricardo J.S.} and Cox, {Gregory R.} and Crawshay, {Siobhan T.} and Ben Desbrow and Freney, {Eliza G.} and Gaskell, {Stephanie K.} and David Hughes and Chris Irwin and Ollie Jay and Lalor, {Benita J.} and Ross, {Megan L.R.} and Gregory Shaw and P{\'e}riard, {Julien D.} and Burke, {Louise M.}",

note = "Publisher Copyright: {\textcopyright} 2020 Human Kinetics, Inc.",

year = "2020",

doi = "10.1123/ijsnem.2019-0300",

language = "English",

volume = "30",

pages = "83--98",

journal = "International Journal of Sport Nutrition and Exercise Metabolism",

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McCubbin, AJ, Allanson, BA, Caldwell Odgers, JN, Cort, MM, Costa, RJS, Cox, GR, Crawshay, ST, Desbrow, B, Freney, EG, Gaskell, SK, Hughes, D, Irwin, C, Jay, O, Lalor, BJ, Ross, MLR, Shaw, G, Périard, JD & Burke, LM 2020, 'Sports Dietitians Australia position statement: Nutrition for exercise in hot environments', International Journal of Sport Nutrition and Exercise Metabolism, vol. 30, no. 1, pp. 83-98. https://doi.org/10.1123/ijsnem.2019-0300

TY - JOUR

T1 - Sports Dietitians Australia position statement

T2 - Nutrition for exercise in hot environments

AU - McCubbin, Alan J.

AU - Allanson, Bethanie A.

AU - Caldwell Odgers, Joanne N.

AU - Cort, Michelle M.

AU - Costa, Ricardo J.S.

AU - Cox, Gregory R.

AU - Crawshay, Siobhan T.

AU - Desbrow, Ben

AU - Freney, Eliza G.

AU - Gaskell, Stephanie K.

AU - Hughes, David

AU - Irwin, Chris

AU - Jay, Ollie

AU - Lalor, Benita J.

AU - Ross, Megan L.R.

AU - Shaw, Gregory

AU - Périard, Julien D.

AU - Burke, Louise M.

PY - 2020

Y1 - 2020

KW - Fluid

KW - Food

KW - Heat

KW - Hydration

KW - Thermoregulation

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UR - http://www.scopus.com/inward/citedby.url?scp=85079132734&partnerID=8YFLogxK

U2 - 10.1123/ijsnem.2019-0300

DO - 10.1123/ijsnem.2019-0300

M3 - Article

C2 - 31891914

AN - SCOPUS:85079132734

SN - 1526-484X

VL - 30

SP - 83

EP - 98

JO - International Journal of Sport Nutrition and Exercise Metabolism

JF - International Journal of Sport Nutrition and Exercise Metabolism

IS - 1

ER -

Sports Dietitians Australia position statement: Nutrition for exercise in hot environments

Keywords

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