Original language | English |
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Pages (from-to) | 107-117 |
Number of pages | 11 |
Journal | Meat Science |
Volume | 45 |
Issue number | 1 |
DOIs | |
Publication status | Published (VoR) - Jan 1997 |
The effect of vacuum and modified atmosphere packaging on the shelf-life of lamb primals, stored at different temperatures
J. J. Sheridan, Alice M. Doherty*, P. Allen, D. A. McDowell, I. S. Blair, D. Harrington
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
36
Citations
(SciVal)