The ineffectiveness of organic acids, freezing and pulsed electric fields to control Escherichia coli O157:H7 in beef burgers

D. J. Bolton, T. Catarame, C. Byrne, J. J. Sheridan, D. A. McDowell, I. S. Blair

    Research output: Contribution to journalArticlepeer-review

    30 Citations (SciVal)
    Original languageEnglish
    Pages (from-to)139-143
    Number of pages5
    JournalLetters in Applied Microbiology
    Volume34
    Issue number2
    DOIs
    Publication statusPublished (VoR) - 2002

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