The relationship between growth stages and aroma composition of lemon basil Ocimum citriodorum Vis

Huda Al-Kateb; Donald S. Mottram

doi:10.1016/j.foodchem.2013.12.001

The relationship between growth stages and aroma composition of lemon basil Ocimum citriodorum Vis

Huda Al-Kateb^*, Donald S. Mottram

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

34 Citations (SciVal)

Original language	English
Pages (from-to)	440-446
Number of pages	7
Journal	Food Chemistry
Volume	152
DOIs	https://doi.org/10.1016/j.foodchem.2013.12.001
Publication status	Published (VoR) - 1 Jun 2014

Keywords

Aroma composition
Growth stage
Lemon basil
Ocimum citriodorum Vis
SPME-GC/MS

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10.1016/j.foodchem.2013.12.001

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keywords = "Aroma composition, Growth stage, Lemon basil, Ocimum citriodorum Vis, SPME-GC/MS",

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pages = "440--446",

journal = "Food Chemistry",

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AU - Al-Kateb, Huda

AU - Mottram, Donald S.

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KW - Aroma composition

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KW - Lemon basil

KW - Ocimum citriodorum Vis

KW - SPME-GC/MS

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VL - 152

SP - 440

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JO - Food Chemistry

JF - Food Chemistry

ER -

The relationship between growth stages and aroma composition of lemon basil Ocimum citriodorum Vis

Keywords

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