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The relationship between hide cleanliness and bacterial numbers on beef carcasses at a commercial abattoir

  • J. M. McEvoy*
  • , A. M. Doherty
  • , M. Finnerty
  • , J. J. Sheridan
  • , L. McGuire
  • , I. S. Blair
  • , D. A. McDowell
  • , D. Harrington
  • *Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    119 Citations (SciVal)

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