The use of selective and non-selective enrichment broths for the isolation of listeria species from meat

J. J. Sheridan, G. Duffy, R. L. Buchanan, D. A. McDowell, I. S. Blair

    Research output: Contribution to journal › Article › peer-review

    Fingerprint

    Dive into the research topics of 'The use of selective and non-selective enrichment broths for the isolation of listeria species from meat'. Together they form a unique fingerprint.

    Food Science

    Immunology and Microbiology

    Agricultural and Biological Sciences