Thermal resistance of antibiotic-resistant and antibiotic-sensitive Salmonella spp. on chicken meat

C. Walsh; G. Duffy; J. J. Sheridan; S. Fanning; I. S. Blair; D. A. Mcdowell

doi:10.1111/j.1745-4565.2005.00021.x

Thermal resistance of antibiotic-resistant and antibiotic-sensitive Salmonella spp. on chicken meat

C. Walsh
, G. Duffy^*
, J. J. Sheridan
, S. Fanning
, I. S. Blair
, D. A. Mcdowell

^*Corresponding author for this work

Teagasc - Irish Agriculture and Food Development Authority
University College Dublin
Ulster University

Research output: Contribution to journal › Article › peer-review

23 Citations (SciVal)

Original language	English
Pages (from-to)	288-302
Number of pages	15
Journal	Journal of Food Safety
Volume	25
Issue number	4
DOIs	https://doi.org/10.1111/j.1745-4565.2005.00021.x
Publication status	Published (VoR) - Nov 2005

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10.1111/j.1745-4565.2005.00021.x

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title = "Thermal resistance of antibiotic-resistant and antibiotic-sensitive Salmonella spp. on chicken meat",

author = "C. Walsh and G. Duffy and Sheridan, \{J. J.\} and S. Fanning and Blair, \{I. S.\} and Mcdowell, \{D. A.\}",

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AU - Walsh, C.

AU - Duffy, G.

AU - Sheridan, J. J.

AU - Fanning, S.

AU - Blair, I. S.

AU - Mcdowell, D. A.

PY - 2005/11

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DO - 10.1111/j.1745-4565.2005.00021.x

M3 - Article

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SN - 0149-6085

VL - 25

SP - 288

EP - 302

JO - Journal of Food Safety

JF - Journal of Food Safety

IS - 4

ER -

Thermal resistance of antibiotic-resistant and antibiotic-sensitive Salmonella spp. on chicken meat

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